imarku Chef Knife - Pro Kitchen Knife 8 Inch Chefs knife High Carbon German Stainless Steel Sharp paring knife with Ergonomic Handle

Imarku Professional 8 Inch Chef's Knife for all of your seasonsThe Imarku 8-inch knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won't rust, the steel blade also consists of 16-18% chrome material. Why Choose Imarku 8-inch knife?-Strong and Durable:The knife manufactured from high-quality stainless steel is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time.-Versatile and Classy: Being a multi-functional knife, the Imarku 8-inch chef's knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish.-User-friendly and Ergonomic:The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use.

Knife Features → Blade Material: VG-10 Stainless Steel →Edge Angle: Double Edged →Grade: Damascus →Handle Shape: Octagonal →Handle Material: Shitan Rosewood →HRC:60 →Knife Style: Gyuto Chefs Knife →Saya Cover: Natural Magnolia Wood →Stain Resistant: Yes Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value. The

Style: Petty, Steel Type: Stain-Resistant Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 56-58. Available Sizes: 4.7'', 5.0'', 5.9''.STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade.. QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time.. MULTI-PUR

Misono molybdenum steel Gyuto ( collarless ) No.611 / 18cmJapan Import.

The Mcusta Zanmai Pro series of knives are crafted using cutting edge technology while still respecting the rich sword making traditions of Seki Japan. The blades are precision laser cut not stamped from 8A Molybdenum steel. They are ground with convex or Hamaguri edges for efficient cutting ideal blade strength and are extremely sharp. These knives have a modified bolster that is tapered to accommodate the pinch grip style of knife holding and fitted with Dupont Corian handles that are expertly

Style: Sujihiki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 58-59. Available Sizes: 9.4'', 10.5''.HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.. COMFORT ✅: The curve of the water-resistant wood handle is designed to fit comfortably in the user's hand, making it popular among those who prefer thinner handl

Knife Features → Blade Material: High Speed HAP-40 Stainless Steel →Edge Angle: Double Edged →Grade: High Speed →Handle Shape: Octagonal →Handle Material: Ebony →HRC:64-65 →Knife Style: Gyuto Chef Knife →Stain Resistant: Yes →Saya Cover: Lacquered Saya Cover Our Yoshihiro High Speed Steel series beautifully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the m

Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.QUALITY ASSURANCE 🔪: The Togiharu carbon line is crafted out of junkou steel (virgin carbon) with a bacteria resistant polyacetal re

In additions to carbon, silicon, and manganese, SUISIN INOX Western style series blades also contain chromium and molybdenum. They are recognized for excellence in both rust resistance and sharpness. All blades in the SUISIN INOX Western style knife series are hand sharpened using the honbazuke method, guaranteeing an edge that is already extremely sharp when you place your order. SUISIN INOX Western style knife handles will conform well to the palm of your hand. They are secured firmly with riv

Knife Features → Blade Material: Blue Steel #1 →Edge Angle: Double Edged →Grade: Mizu Yaki Kurouchi →Handle Shape: Octagonal →Handle Material: Rosewood →HRC:63-64 →Knife Style: Gyuto Chef Knife →Saya Cover: Optional Lacquered Magnolia Saya Knife Cover →Stain Resistant: No Our handmade Yoshihiro Mizu Yaki Kurouchi Series are unparalleled in their performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while in

This HTT series6-Piece damascus steel kitchen knife setis designed for professional chefs. With its sharp edges, unique design and good cutting experience, it is preferred by consumers. Together stored in the elegant packaging, it is an ideal gift of choice. In addition, it is an ideal appliance for cooking beginners, professional chefs and ordinary households. 1. Product description 【1.1 Name】:YARENH 6-Piece damascus steel professional chef knife set 【1.2 Blade Material】: Damascus Stee

Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.HAND SHARPENED 🔪: The highest level of knife crafting skill is employed to make these blades from a blend of high-grade chromium and

Original finest carbon steel Gyuto 21cmSteel Type: Finest Carbon Steel ( Not Stain-Resistant Steel). Blade Length: 8.26''(21cm). Blade: Double-Edged. Handle Material: High quality Rosewood handle. Made in JAPAN.

Masahiro's MV Series knives are sharp and light with a long lasting edge. Made from Masahiro's proprietary Molybdenum Vanadium steel, each knife is quenched and sub zero tempered to offer the best balance of sharpness and blade strength. It is a high grade stainless steel knife with original stainless steel rust-proof and excellent cutting performance sustainability (MBS-26). The larger handles on this line make for an easy, comfortable grip when doing kitchen prep. Material:Blade: original stai