J.A. Henckels International 16908-181 Forged Premio Hollow Edge Santoku Knife, 7-inch, Black/Stainless Steel

The Henckels International Forged Premio 7" Hollow Edge Santoku Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the Santoku—Japanese for "three virtues"—excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting.The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man Henckels' logo, this Halberdier symbolizes Forged Premio's superb quality at a remarkable value.Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Chef's Arsenal is proud to offer authentic ''Rotary Engraving'' of this best-selling Shun Classic 7'' Hollow Ground Santoku Knife . This is different, and superior to ''Laser Engraving''. Lasers can not directly engrave pure steel, so Laser engraved knives must be treated first with a chemical before ''marking''. The resulting ''marking'' by a laser is flat, and black, and will wear off with time. Our engraving is etched directly into the steel, creating a everlasting heirloom, with your choice

The Oliva Elité knife collection by Messermeister boasts an exquisite natural, Italian Olive Wood handle attached to a hammer forged blade. The highly figured, beautiful golden-brown handle provides a secure ergonomic grip with an unsurpassed balance. The Elité knife collections feature a blade, bolster and tang are one-piece, hot-drop hammer forged from a single billet of the finest German steel alloy. Oliva Elité knives are handcrafted one at a time, using the same techniques that have been

The Enso HD Santoku Knife works exceptionally well on vegetables, proteins, and fruit for slicing, dicing, and chopping. The slight belly curve enables the cook to rock the blade slightly. Enso has been crafting professional knives since 1932, combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen. Enso continues to pursue new possibilities for kitchen knives in the new era, and to work on maintaining and improving manufacturing technologi

It's a hot Sunday afternoon. Your friends are all gathered in your backyard, the beer is ice cold, and the delicious steaks you've barbequed are smoking hot. And now it's time to serve and cut the meat. What would you rather have? Some flimsy, slippery and dull drawer knives? Or sharp, elegant and luxurious steak knives you've always dreamed of ? How to Care your Steak Knives: 1. Before first use, please clean the knives, PLEASE AVOID direct contact with blade edge! 2. When using please att

Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives.Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the F

100% Satisfaction Guarantee, Lifetime Warranty, Just try it The Glory 7 inch Damascus Santoku chef knife is perfectly sharp and multipurpose, it is ideal for dealing with daily kitchen tasks of chopping, slicing, mincing and dicing Sushi, fish, fruit, vegetables and meat Features and Benefits1.Well balanced knife perfect for all your kitchen needs2.Prevent soft or thin slices from sticking to the blade3.Premium Japanese HC stainless steel AUS-10V4.Anti-corrosion and anti-stain5. Precisely fo

Shun understands that every cook is an individual and chooses their own set of kitchen tools based on personal preferences, product performance and blade aesthetics. That’s one of the many reasons Shun creates such a variety of kitchen knives: so everyone, from professional or student chefs to home cooks of all kinds, can find their preferred tools. The Premier 5.5-inch Santoku, smaller than the full-sized Santoku, is perfect for the user with smaller hands or for those who simply prefer a lig

When it comes time to reach for a knife that performs smaller kitchen tasks with precision and ease, have Shun’s Kanso 5.5-inch Hollow-Ground Santoku on hand. A smaller version of the full-sized Santoku, this Asian-inspired chef’s blade enables the user to deftly slice, dice, mince, and chop, and will quickly become a favorite go-to blade. This compact knife is ideal for the chef with smaller hands and for those who simply prefer a slightly smaller Santoku. With its gently curved belly and r