J.A. HENCKELS INTERNATIONAL Classic 6-inch Cleaver

Experience confidence with each cut. The Henckels International CLASSIC 6" Meat Cleaver boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Perfect for prepping large pieces of meat, the broad, rectangular blade also slices through bones so you can break down chicken and portion pork loin effortlessly. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International. Quickly reduce a cooked chicken or duck to bite-size pieces with this instrument. Or use it to butcher any kind of meat or poultry. It's heavy, the way a cleaver should be, so it does the work for you. The blade has a hole in its top corner so it may be hung on a hook or peg. Henckels' International Classic is a moderately priced cutlery line made in countries other than the company's home of Germany. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower--a feature those with small hands might appreciate. While this cleaver is dishwasher-safe, hand washing is recommended. --Fred Brack

This cleaver has a high-carbon hand sharpened and honed steel blade with hanging hole at the end. The rosewood handle is secured to the blade tang with brass rivets.Built with enough heft to smash bone and meat easily. Balanced to be comfortable to use. Blade made of stain-free high-carbon steel and handle of Rosewood. Flat blade tip. Blade measures 8 inches long.

twin signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with zwilling's signature ice-hardening technique, these friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.to ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp

The Shun Classic 7-inch Vegetable Cleaver is a powerful yet nimble tool. Every part of its square, wide blade can be used. Use the sharp edge for chopping vegetables, especially larger vegetables like cabbage. The surface of the blade is ideal of crushing ginger, garlic cloves and more. The Japanese word “shun” refers to a food’s peak ripeness, Shun embraces its name to produce kitchen knives of peak performance and advanced materials. The 7-inch Vegetable Cleaver has weight and power whil

Manual Frozen Meat Slicer, Stainless Steel Meat Cutter Beef Mutton Vegetable Sheet Slicing Machine, Frozen Food Slicer for Home Kitchen Our meat slicer is perfect for slicing frozen meats or hard vegetables swift and efficiently. Its design is also easy to clean and is perfect for home kitchens and restaurants. Please note that our frozen meat slicer has a White PE protective cover, you could tear it off after you receive it. It's just a protective package for stainless steel machine during ship

Made with fully heat treated and tempered 1095 carbon steel. Fitted with attractive hardwood handles secured with brass compression rivets. Lock Type: fixed. Overall Length: 12 in. Weight: 8.3 Oz. Blade Length: 7.5 in. Blade Material: 1095 Carbon Steel. Blade Thickness: 0.1 in. Blade Finish: Brushed. Handle Material: Hardwood.Crafted from the highest quality materials. Built for performance and durability. Made in United States.